Add just enough cooking water to cover. No Loaf Pan? October 19, 2020 by Stephanie Manley, Last Updated December 28, 2022 33 Comments. Serve it with a side of Classic Mashed Potatoes, lLoaded Bacon Cheddar Mashed Potatoes, Balsamic Roasted Brussels Sprouts, Roasted Sweet Potatoes, or a BLT Side Salad. Worcestershire sauce My favorite brand is Lea and Perrins! Pasta With 15-minute Meat Sauce. Photo of Cracker Barrel Veggie Plate is by, Please use the Facebook, Twitter, Pinterest and Email Buttons below to. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Tip - The beef is added at the end to make sure you get everything else mixed first before adding the beef since you don't want to overmix it at all or your meatloaf will be tougher. Place in fridge at least 2 hours to allow flavors to blend and develop. Fill up a deep fryer or a large pot with 3 to 4 inches deep of frying oil. Reduce heat and simmer 1 1/2 - 2 hours or until meat is tender. Alternatively, you can use half ground beef and half ground pork. Dont miss these other copycat Cracker Barrel recipes. Add milk and crackers. If you cant find Meyer lemons, use regular lemons. Simmer for 10-15 minutes until carrots are fork tender. Nothing fussy or complicated, just awesome tasting dishes everyone loves! Ingredients Needed Frozen Shredded Hashbrowns Butter Cream of Potato, Cream of Chicken, Cream of Cheddar Soup or cream of mushroom soup. Sprinkle the last 1/2 cup of Colby cheese on top. Your email address will not be published. We enjoy a thick slice of Cracker Barrel meat loaf with buttery mashed potatoes and roasted Brussels sprouts, but feel free to get creative! Combine all ingredients in a small bowl. What should mix it with to either make patties or a whole meatloaf? Earn Reward Dollars every time you shop* (excluding special financing purchases), plus get access to special offers and events. Cover and bring to a boil, allow to simmer for 30-40 minutes until carrots are just getting tender. Shape into a loaf. Recipe is our adaption of several recipes formally widely-circulated on the internet courtesy of the Wayback Machine. Everyone has a favorite version of this recipe, but White Sawmill Gravy and the famous Sausage Gravy are some of the more common varieties. ), Cracker Barrel's Hashbrowns Casserole - Copycat, Cracker Barrel Old Country Store Biscuits. Both Dijon and yellow mustard work here, so feel free to use what you have. Cuisine: American. Cover and chill. Thats right two ways to cook this fantastic glazed meatloaf. Your email address will not be published. EASY, tastes BETTER than a restaurant, and is a dinnertime WINNER!! You can also use metal pans, noting that the meatloaf will cook a bit faster in a metal pan compared to a ceramic pan.

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