What will Jim make of Stewart's surprising hobby? Three couples host dinner parties in Bedfordshire, with Gavin and Jodie, Francis and Yvonne, and Lisa and Ed all competing for the cash prize of 1,000. They use a mixture of dressing up, stripping off and wacky voices combined with homely food to try and win the prize. In East Sussex, Freddy and Anita serve up a traditional Ghanaian menu which proves to be quite controversial, with cow's feet and tripe too much for Peter and Lisa to swallow. But Sarah-Jane is worried that she'll be eating their 'pets' and pescatarian Zoe is accidentally given meat for her starter. But Liverpudlians Nycola and Andy begin to tire of Emma's energy. German-born Rosie and husband David have been married for 25 years, and are as loved-up now as the day they met. Can their hearty menu trump Sam and Paula's experimental flavours and Mark and Debbie's red carpet hosting? Taking up the culinary gauntlet in the East Midlands are partners Kev and Chelsey, Jayne and Ricky, and straight-talking Louise and Mark. Be the first to contribute. This episode from East Anglia features a performance from unlikely rappers, a confusing spaghetti marrow main course, too many cooks and a fire alarm. Day two sees joker Dave and sous chef Sin cooking up some traditional favourites, including bread and butter pudding. In Cheltenham, ditzy youngsters Will and Kim keep everyone entertained with their lack of general knowledge and random comments. Catherine and Julian kick off with simple home cooking, hosting Lucie and Alex and last hosts Joe and Sheila, who struggle with serving food on the hottest day of the year. They all have their own unique styles of cooking and entertaining, but they're all determined to impress, because at the end of each evening, the guests will give their host a mark out of ten. Finally it's Sian and Tim's chance to show what they can do with the second Thai-themed menu in two days. Is his confidence justified or will someone else scoop the cash? This all new episode comes from West Sussex, where married couple Bettina and husband Giovanni start the contest with an Italian themed menu. First to host are Sam and Karl with an 80s inspired menu, but rock-hard bread, soggy salmon and a hairy dessert leaves a nasty taste in the mouth for the guests. Fifty-somethings Lesley and Roger kick off the competition in Leicester with an international themed menu inspired by their love of luxury cruises. Day two it's the turn of fashion conscious duo Sam and Emma, who hope to wow their guests with a glamorous themed evening, including spray-painting a beef Wellington gold. Their eccentric menu reflects their unconventional approach to life. Finally, it's Ari and Amanda's turn to impress with an evening of fine dining, and the guests are impressed from the off by the size of their hosts' house. Three couples from Leeds compete to host the best dinner party, beginning with construction manager Martin and his wife Amanda, who are determined to win. Finally, it's Jemma and Darren's chance to impress, and while Darren takes the lead in the kitchen, Jemma is the glamorous assistant who doesn't appear to actually assist! Finally it's time for the youngsters of the group, Alex and Emily, to offer up their tour of European culinary delights.